2kgs Potatoes, bacon (approx 300g) and Bulla thickened cream (600ml).
I peel the potatoes, and cut them in thin slices. I layer the potato slices in an ovenproof dish that has been lightly greased (I use spray oil). I also layer on top of the potatoes chopped bacon pieces and keep on layering with potato and bacon, until I have reached the top of the dish. (you can also add onion pieces if you like).
I then pour the thickened bulla cream over the potatoes, evenly. I then place the dish in a pre heated 180 degrees oven for forty minutes to bake uncovered.
Have you tried a potato bake, how do you make it? Do you have a quick and easy dish that you like to cook?
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